Successful Teambuilders
Plan Your New Jersey Teambuilder at the Olde Mill Inn Discover Your Perfect Team Building Experience
Enhance your team’s performance and collaboration at the Olde Mill Inn! Our exceptional venue encourages your team to step out of their comfort zones and work together towards a shared goal. Whether it’s a multi-day retreat or a one-day event, we have versatile venues to cater to your needs.
Experience the charm of our open English Courtyard, elegance in the Washington Ballroom, or historic ambiance of the Grain House Restaurant. Each unique setting ensures a truly memorable team building event, with indoor and outdoor options fostering team spirit and camaraderie.
Tailored to your company’s values and objectives, our teambuilding events and activities create a bespoke experience for your specific needs. Reach out to us at 908-696-2315, corporate@oldemillinn.com, or fill out our Request for Proposal form to explore the possibilities of team building at Olde Mill Inn.
Unlock your team’s potential with an extraordinary experience at the Olde Mill Inn!
Recipes for Success – Custom Culinary Team Building Examples
Ready-Set-Cook (suggested for groups of 8-15)
The group is welcomed with a glass of champagne, and is then introduced to the Chef and his assistants. After donning their aprons and chef hats, the teams draw for their courses and cook each other’s dinner for the evening. The winning team is selected by the judge based upon team spirit, preparation of food and their final presentation. Dinner follows with your choice of wine.
Chocolate Bridge Building (suggested for groups of 10-80)
The group is broken into teams first and then supplied with aprons and an assortment of chocolates and candy treats. The objective is for each team to build a chocolate bridge which spans two feet. Judging is based upon creativity, team participation, team spirit, vigor and durability of the structure.
Corporate Cocktail Party Teambuilding (suggested for groups of 10-30)
The group is greeted with a glass of champagne, and is then introduced to the Chef and his helpers. Teams will have 45 minutes to prepare two hors d’oeuvres for the Cocktail Reception. Teams can show creativity by adding or omitting ingredients from the recipes provided. A pantry of ingredients, culinary coaches and table props are made available. Judging is based upon creativity, teamwork, taste and presentation. The Cocktail Reception follows.